Got some chicken parts on the cooker right now, because it's difficult for me to make enough carnitas to go around, and I didn't want any undue bloodshed around the dinner table this evening. That would put a damper on the football, you know? (I just ordered ~70 lbs of lump charcoal online, and was GLAD TO DO IT. I figured this thread would appreciate something like that.) Anyhow, if there's enough fuel left in the cooker to hit 500F or so, the plan is to put queso fresco, some (smoked) Hatch chiles, and the carnitas into some quesdillas. If there's enough lump in there to pull it off after smoking the chx parts, I'll definitely take some pictures!
i never root for injuries, i'm too into the karma thing... i'd prefer for both team to play injury free - basilisk
└I'm a Saints fan. I've got karma up to my eyes stored up, time to blow it all on this season. I'll be a good sport next year. -LSSpam
After the first half last night, I grilled up some ribeyes. Just a little salt n pepper. They were perfect. I was using my dad's gas grill, which has a nice flat plate for searing and what have you, so I threw on some seasoned and oiled asparagus. If it weren't for the fact that I had already eaten enough for 2 days prior to the game, this would have all been awesome.