Mulled Wine (1 Viewer)

Optimus Prime

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Is anyone else a fan?

We love the stuff, some winters we'll make a batch every weekend

I have a standard go to recipe that I make in the slow cooker but I've tried others

Most call for red wine but I made one last year using white wine that was delicious but good lord was it strong

It seems that mulled wine, glogg, gluhwein, wassail and vin chaud are all exactly the same
 
Is anyone else a fan?

We love the stuff, some winters we'll make a batch every weekend

I have a standard go to recipe that I make in the slow cooker but I've tried others

Most call for red wine but I made one last year using white wine that was delicious but good lord was it strong

It seems that mulled wine, glogg, gluhwein, wassail and vin chaud are all exactly the same
It’s a similar experience like one I mentioned with tea in Ireland
I enjoyed the heck out of some gluhwein in Germany (especially at Xmas markets) - but I just didn’t enjoy it the same any time I’ve had it in the states
 
It’s a similar experience like one I mentioned with tea in Ireland
I enjoyed the heck out of some gluhwein in Germany (especially at Xmas markets) - but I just didn’t enjoy it the same any time I’ve had it in the states
have you ever tried making it yourself?
 
It’s a similar experience like one I mentioned with tea in Ireland
I enjoyed the heck out of some gluhwein in Germany (especially at Xmas markets) - but I just didn’t enjoy it the same any time I’ve had it in the states
We had it at the Christmas markets in Bruges and it was delightful.
 
I'd love the recipe. My wife was going to try making some this Christmas and we just never got around to it. I'd still like to give it a try.
My go to




the white mulled wine, this one packs a punch, not for lightweights

 
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