When you posted this last night I was just home from eating my favorite Mexican dinner anywhere. I was so full of yummy pig, scallops and chicken that I couldn't have eaten anything, but this picture led me to decide e immediately what I'd have for dinner tonight. So, off to the store for the wife!
FYI, anyone who's in the Pensacola/Gulf Breeze area and who hasn't been to Rio Bravo in the strip center by Lowes in GB should go immediately and have the El Bravo combination with pork, chicken and scallops. MEDIUM unless you want to burn the backside of your mouth apart.
Also, I asked the kid about the flounder and she said that the head and tail were on, but that there were no bones in the one she had at Borgne.