Crawfish boil help
while growing up when attending a boil, the person boiling would always make it seem like it was this ancient family secret how to boil. when I was in my 30's I decided to boil my first time. I borrowed a burner and pot from a neighbor. I had no idea how to do it. so I basically followed the directions on the back of the Zatarains seasoning bottle.
They came out prefect. 13 years later, I still do them pretty much the same, just with a few tweeks. they always peel prefect (able to suck the meat out of the tail without having to actually peel) and seasoned just right (for me and extended fam)..
Try adding a pineapple.. it's awesome..
But I always get a chuckle out of when I have friends over and each of them try to tell me "this is how I do it, why aren't you".. look, you do yours the way you want, I'll do them my way.. it ain't rocket science..
while growing up when attending a boil, the person boiling would always make it seem like it was this ancient family secret how to boil. when I was in my 30's I decided to boil my first time. I borrowed a burner and pot from a neighbor. I had no idea how to do it. so I basically followed the directions on the back of the Zatarains seasoning bottle.
They came out prefect. 13 years later, I still do them pretty much the same, just with a few tweeks. they always peel prefect (able to suck the meat out of the tail without having to actually peel) and seasoned just right (for me and extended fam)..
Try adding a pineapple.. it's awesome..
But I always get a chuckle out of when I have friends over and each of them try to tell me "this is how I do it, why aren't you".. look, you do yours the way you want, I'll do them my way.. it ain't rocket science..