COVID-19 Outbreak (Update: More than 2.9M cases and 132,313 deaths in US)

Regarding restaurants and such: Wouldn't you think food trucks would be more popular now? Maybe there are restrictive laws here in West St. Tammany, but I would think food trucks would be able to flourish in this gradual re-opening.

This story from Ohio makes sense to me--
https://www.13abc.com/content/news/Food-trucks-businesses-booming-during-COVID-19-569637261.html
Some cities, like Oakland, aren't allowing them at all for the time being. But as the country gradually re-opens, food trucks seem a good investment.