COVID-19 Outbreak (Update: More than 2.9M cases and 132,313 deaths in US)

This was my question
Why aren’t food trucks taking orders and delivering inside a targeted area
They could also have a modified/simplified menu so people could wave them down like an ice cream truck


Right when this mess started my mother and I went to get some tacos from the taco truck... after I ordered and paid I heard and saw the guy sneeze right in the direction of the grill and food... I thought to myself then, if there is a place where a virus would run rampant, it would be inside of a food truck... we left and never got our food.