BikesBurgersBeer said

Here's one I made last night. Good healthy-ish hot weather fare.



Grilled Greek Chicken and Whipped Feta

• 4 (8 ounce) boneless, skinless chicken breasts
• ¼ cup red wine vinegar
• 2 teaspoons kosher salt
• 1 teaspoon freshly ground black pepper
• ¼ teaspoon cayenne pepper
• ½ teaspoon dried thyme
• ½ teaspoon dried oregano
• ½ teaspoon dried rosemary
• ½ teaspoon garlic powder
• ¼ cup olive oil
• 1 drizzle olive oil, or as needed
• 2 tablespoons chopped Italian parsley
• 2 tablespoons chopped fresh mint

For the Whipped Feta:

• 1 cup full-fat Greek yogurt
• 8 ounces feta cheese
• 1 teaspoon finely crushed garlic, or to taste
• 1 tablespoon chopped fresh mint
• 1 teaspoon lemon zest

Grill the Chicken and Veggies of your choice and eat!

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