Jiffy is not real cornbread unless you’re from outside of the south! Go get you some Martha White corn meal or corn flour and follow directions. It’s real simple.
Try using “tamed jalapeños”… they’re not very hot as opposed to fresh.
You can get tricky with the bacon, jalapeños, cheese and maybe corn as well.
When you graduate from regular cornbread, we’ll start talking about fried cornbread!😜