Mulled Wine

Made this for the game, we really liked it, this will be in the seasonal rotation

I did end up adding more honey and brown sugar to it

Also added more star anise and cloves

I put everything in the slow cooker for an hour instead of stovetop

INGREDIENTS​

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• 6 ½ cups dark beer (I used Modelo Black)
• 2 ½ cups cherry juice
• 3 tablespoons honey
• 1 star anise
• 2 cloves
• 2 tbsp. lemon juice
• 1 tbsp. vanilla extract
• 1 cinnamon stick

INSTRUCTIONS​

• In a large pot, combine all the ingredients and cook for about 20 minutes on medium-high heat. Make sure not to bring the mixture to a boil.
• Make a taste test. Add more honey or brown sugar if you like it sweeter, or more lemon juice if you like it tarter.
• Strain the spices

https://alltastesgerman.com/mulled-beer-gluhbier-recipe/