Sushi

I WANT to be adventurous but I know I could never eat raw egg (or balut) and I can't eat slimy whites (by the way, we splurged for a dozen jumbo eggs this week! Yay us). I also have a texture thing for eel or octopus sushis.

However, I can eat raw oysters. I make no sense at all.
I can and do eat all those things. I just can’t do the raw egg.