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I think everyone loves hamburgers. I also know that everyone has their own idea of how it's made. My dad for instance through everything in a big bowl, eggs. Worstershire sauce, seasoning etc and made a giant pattie. Then into the pan and made a divot with a spoon. I personally put my seasoning on the outside and sear in a really hot cast iron pan.
Lately I have been reading about smashing the burger and plan on giving that a try.
So what is your secret recipe? What meat do you use? Do you buy already ground or ground your own?
Lately I have been reading about smashing the burger and plan on giving that a try.
So what is your secret recipe? What meat do you use? Do you buy already ground or ground your own?