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I've always been taught to eat steak medium/medium rare and burgers well done. Something to do with ground meat having bacteria on the inside but steak being sliced you sear and good to go. 2 weeks ago I ordered a burger and it came out medium/medium well and because I needed to catch a flight I ate it because I didn't have time to send it back. Best burger I've ever had. Since then I've had 3 more medium and I can't believe what I've been missing. So much better and juicy. How do you guys take yours???