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I'm drunk and my very quick glance at the board deceived me. I thought this thread title said the science of fisting. Yeah, totally wrong on that. My apologies.
I'm pretty sure there's a club for that.
I said what I said.
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I'm drunk and my very quick glance at the board deceived me. I thought this thread title said the science of fisting. Yeah, totally wrong on that. My apologies.
Dec 18 - 195#.
Jan 29 - 165#.
Is it cheating when you go a month with a undiagnosed broken jaw and then get wired shut tho? Asking for a friend.
I've been going with these.I'm here because I need to get back to fasting, especially after reading the Subway thread and all the new "fake meat" offerings proliferating these days. Apparently, the only way I'm going to be sure I'm not eating something I don't want to be eating is to fast.
I couldn't possibly. I like meat. Real meat. (and not "people" meat). I'm not looking for an alternative.I've been going with these.
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Used to try and mix myself, but too much trouble when a serving is 3.00 to 3.50. I'd typically blow 4 times that on a single lunch pre-pandemic so still saving money. I'm currently at 800-1200 cals a day.
ETA: I have them all within my fasting window.
Well, it's better than blending up a cheeseburger.I couldn't possibly.
My jaw isn't wired shut.Well, it's better than blending up a cheeseburger.
It's not recommended.My jaw isn't wired shut.
I've been sliding on my diet. Weight has gradually crept up. I was going to start a fast on Ash Wednesday, but Tuesday morning I stepped on the bathroom scale and my weight crept more than I thought. I want to get down to your Jan 29 weight or lower and maintain it. But it seems like my body wants to hang out around 170-172 when I'm eating reasonably. Tuesday morning I was 177+ so I started a new fast that day. Last meal was Monday evening. I'll see how long I can push this one and then for lent I'm going to try to do a no carb/sugar regime. He says.Dec 18 - 195#.
Jan 29 - 165#.
Is it cheating when you go a month with a undiagnosed broken jaw and then get wired shut tho? Asking for a friend.
I've been sliding on my diet. Weight has gradually crept up. I was going to start a fast on Ash Wednesday, but Tuesday morning I stepped on the bathroom scale and my weight crept more than I thought. I want to get down to your Jan 29 weight or lower and maintain it. But it seems like my body wants to hang out around 170-172 when I'm eating reasonably. Tuesday morning I was 177+ so I started a new fast that day. Last meal was Monday evening. I'll see how long I can push this one and then for lent I'm going to try to do a no carb/sugar regime. He says.
On a side note, I have mixed feelings about our beloved OP, Tapxe. I'm so grateful for this thread and what I've learned from it. On the other side, I have to stay away from my favorite BTL Random Picture thread because he posts beautiful shots of delicious looking food. I can't go there mid-fast. So thanks, friend (this thread). And thanks for nothing, pal (Random Picture thread).
I've never really understood the metabolism part so can't say at all.Decided to give it a real try. Haven't been able to exercise since my wreck in 2017 and the past year hasn't been kind since losing my business. Mostly I decided to do it just so I could feel like I am in control of something again
I am on my third day now. What is the limit I should do? I don't want to slow down my metabolism