McRib (Update: It's Back!) (11 Viewers)

There are road-side stands in south Georgia that sell Rib Sandwiches. It is literally a rib (bone and meat) between bread. Presumably to be eaten when driving. I never understood the logistics of eating a sandwich with a big bone in it.
I make them boneless. Just take a boneless pork butt, butterfly it out and cook it like you do ribs.
 
The McRib, a McDonald’s fan favorite, is making its much-anticipated return.

Beginning December 3, the American fast food chain is pulling out all the stops for the McRib’s festive return to participating locations throughout the U.S.

Not only will the McRib — described by McDonald’s as “seasoned boneless pork dipped in a tangy BBQ sauce, topped with slivered onions and tangy pickles, all served on a toasted homestyle bun” — be available to order at restaurant locations nationwide, but so will its beloved tangy sauce.

For the first time ever, fans can purchase a half-gallon jug of the chain’s signature McRib sauce, aptly named “A Whole Lotta McRib Sauce.” According to McDonald’s, the jug is “perfect for holiday parties, festive recipes, or the ultimate stocking stuffer for McRib lovers.”…..


IMG_9211.jpeg
 
The McRib, a McDonald’s fan favorite, is making its much-anticipated return.

Beginning December 3, the American fast food chain is pulling out all the stops for the McRib’s festive return to participating locations throughout the U.S.

Not only will the McRib — described by McDonald’s as “seasoned boneless pork dipped in a tangy BBQ sauce, topped with slivered onions and tangy pickles, all served on a toasted homestyle bun” — be available to order at restaurant locations nationwide, but so will its beloved tangy sauce.

For the first time ever, fans can purchase a half-gallon jug of the chain’s signature McRib sauce, aptly named “A Whole Lotta McRib Sauce.” According to McDonald’s, the jug is “perfect for holiday parties, festive recipes, or the ultimate stocking stuffer for McRib lovers.”…..


IMG_9211.jpeg
I hate McDonald's but I'd be willing to buy that sauce.
 
There are road-side stands in south Georgia that sell Rib Sandwiches. It is literally a rib (bone and meat) between bread. And lots of sauce. Presumably to be eaten when driving. I never understood the logistics of eating a sandwich with a big bone in it. Sauce dripping all over you too. But they do that.
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What was that pitch meeting like?

“McRib sauce by the gallon!”

Narrowly beating out

“McNugget the size of a shoe!”
 

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