Millennials Killing Mayonnaise (4 Viewers)

I've never been a big Mayo guy, but I'll use it for some things from time to time. My dad slathers it on. My mom is like me, just a touch.

My son likes mayo and won't eat a sandwich without it. My daughter doesn't like sandwiches...

I'm more of a mustard guy or other unique sauces. Get me an Italian sub with oil and vinegar or a regular meat sub with deli mustard any day of the week.
 
3ofi6y9m1jx11.jpg
 
Tell the millennials it's aioli and they'll love it again.
Basically.

Millennial's don't seem to hate mayo, they just seem to prefer dressed up mayo. Throw some garlic, sriracha, lemon, or avocado in it and you can sell it for 2 dollars an ounce to accompany some parmesan, duck fat, truffle fries for 12 dollars.

Not that I'm judging, the growth in the variety and options in unique gastronomy is at a peak it feels.
 
As an American, I support the colors of our national burger flag: Red, White, and Yellow.
IMG_0112.JPG
Give me that sweet and smoky taste of ketchup.

The creamy and tartness of mayo.

And that spicy, bitter bite of mustard.

I'm BlackandGoldXLIV. And I approve this message.
 
******FALSE ALARM*******
I just saw some Millenials buying mayo at the store. Everyone can go back to business as usual.
 
I'm a millennial. Personally I really don't like mayo. It's disgusting. I prefer the local organic egg and avocado oil emulsification (with a splash of raw apple cider vinegar) that I slather on my sandwich at this make-your-own-sandwich-bring-your-own-meat food truck that I like to go to. They have live music.
 
mjcouvi, you basically just described Miracle Whip.
 

Create an account or login to comment

You must be a member in order to leave a comment

Create account

Create an account on our community. It's easy!

Log in

Already have an account? Log in here.

Users who are viewing this thread

    Back
    Top Bottom