Online
I had a spinach, mushroom and pepperoni Chicago style pizza today. It needed something. I tried salt. That wasn't it. Then I put Tony's on it and It was magnificent.Old Bay is the shiznet. You can take your Tony Cachere and shove it.
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
I had a spinach, mushroom and pepperoni Chicago style pizza today. It needed something. I tried salt. That wasn't it. Then I put Tony's on it and It was magnificent.Old Bay is the shiznet. You can take your Tony Cachere and shove it.
I had a spinach, mushroom and pepperoni Chicago style pizza today. It needed something. I tried salt. That wasn't it. Then I put Tony's on it and It was magnificent.
Old Bay is decent on seafood. I don't like it with anything else. Too much celery...We have at least 2 Tony's here cos my husband is afraid of running out, I guess. I never use it so I dunno how that could happen. I'd put Old Bay on a lot but not pizza. The spinach mushroom sounds awesome!
I'm more of a crushed red pepper guy, but Tony's on pizza isn't half bad. I've tried it and the only issue is a little too much salt. I don't use a lot of salt on my food.I had a spinach, mushroom and pepperoni Chicago style pizza today. It needed something. I tried salt. That wasn't it. Then I put Tony's on it and It was magnificent.
Interesting, did not know this. I haven't seen that here tho. Just the original stuff.
It's good but I find it a bit lacking. Probably one of those mental things where I'm subconsciously addicted to the original and can't deal with the difference. Salt is not too bad tho if you only have it occasionally. The body can handle it so long as you don't keep it constantly on full blast.Interesting, did not know this. I haven't seen that here tho. Just the original stuff.
I just use cayenne pepper for the no salt version, lol.
No, I love it. I cook Ore-Ida fries in the toaster oven then add mayonnaise and Old Bay. Gustatory bliss!You’re both kidnapped?
We never trained for this
(also it was 80% the Mayo take that was the cry for help)
Eggs baby!! And tuna fish. Gonna try it on venison steaks todayOld Bay is decent on seafood. I don't like it with anything else. Too much celery...
You're a cruel man. Very cruel.TIL that people who were actually 17 yrs old when Stevie Nicks ‘Edge of Seventeen’ was released…. Are now 60 yrs old .
… and with that, i will show myself out .