Mulled Wine (1 Viewer)

A few years ago I made a batch of Alton Brown's Eggnog and it was in the fridge for over a month

It was delicious

Haven't made it since but think I should this year
Yep, that's the recipe I use. The one for his "aged egg nog".

We've had it over a year old and it only gets better.
 
I only drink Smoking Bishop.
I don’t know if you posted this as a joke, but I made this today and it was great

i like my usual recipe better but this was very good
 
I wonder if mulled wine goes with pud?

 

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